Message: | Asada - beef strips chewy and full of flavor "fajitas" Carnitas - pork cooked in lard, tender and flavorful sometimes crunchy. Pastor - usually pork cooked in Mexican chili powder tangy and quite flavorful, my favorite Lengua - tongue, weird to eat something that can taste you back, how do you know when to stop chewing? Actually tender and tasty but no grain like beef or pork. Cabeza - It is the head of a pig usually (not always sometimes cow) boiled until tender and cut into pieces and fried or grilled. Really good flavor. |