Chowhound's Los Angeles Area Message Board
Subject:     "Classics" in Los Angeles
From:        carrie7@ix.netcom.com (Carolyn Tillie)
Posted:      June 28, 2001 at 11:35:33
 

Message:
Over lunch yesterday, my friends and I were talking about the places in Los Angeles considered "classics" -- you know, those restaurants that have been around since the golden age of Hollywood or before.
 
Those we mentioned include:
 
Philippes French Dip
Taix
Cantors
The Pantry
Formosa
Musso & Franks
 
What are some others? I love going to the historical joints -- in Boston, the trip isn't complete without a lobster from Durgin Park and in London, I can't leave the city without eating at Rules. Ah, to have access to restaurants that have been around for 200+ years...
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