Chowhound's Los Angeles Area Message Board
Subject: Re(1): Crepes -- where now? Name: SKU Posted: September 29, 2001 at 16:29:04 In Reply To: Crepes -- where now? Posted by Franklin Drucker on September 29, 2001 at 03:27:40
Message:I'm a fan of the crepes at the 3rd & Fairfax Farmers' Market stand. They're thick and chewy, not your traditional thinner crepes, but they're tasty and have a good variety of fillings. My favorite is one with racalette, prosciutto and pickles (all spelled incorrectly except the pickles).
La Belle Epoque, in Los Feliz, has crepes for Sunday brunch. I haven't had them in a while but remember them being quite good, especially a salmon-dill-cream cheese crepe.
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