Message: | By coincidence, I just asked a friend who also recommended the naengmyon at Chung Ki Wa. I'd like to check it out. I made it to Nul bom the other day and had an unusual experience. All in all the naengmyon wasn't great. It's OK but very peculiar -- unlike anything i'd ever had before. I wouldn't write more of it but there were two things about it -- it was very cheap -- $5 a bowl -- and the accompanying warm beef broth was the best I've tasted in LA. The noodles were a light brown color, which was very strange. They tasted OK, not great. The soup was also OK but had a little bit of a kick to it, which was unusual. I'm intrigued overall by the restaurant and its offerings. It has the potential of being a great little hole in the wall, but i have a feeling that a lot of its food is little bit funky. Anyway, onward ho. |