Starbucks

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Starbucks Corporation
Type Public (NASDAQSBUX)
Founded In 1971 across from Pike Place Market in Seattle, Washington
Headquarters Seattle, Washington, USA
Key people Howard Schultz, Chairman, President and CEO
Martin Coles, Chief Operating Officer
James C. Alling, President, Starbucks International
Peter Bocian, Chief Financial Officer
Industry Restaurants
Retail Coffee and Tea
Retail Beverages
Entertainment
Products Whole Bean Coffee
Boxed Tea
Made-to-order beverages
Bottled beverages
Baked Goods
Merchandise
Frappuccino beverages
Revenue US$9.411 billion (2007)
Operating income US$1.053 billion (2007)
Net income US$672.64 million (2007)
Total assets US$5.343 billion (2007)
Total equity US$2.284 billion (2007)
Employees 172,000 (Dec '07)
Subsidiaries Starbucks Coffee Company
Tazo Tea Company
Seattle's Best Coffee
Torrefazione Italia
Hear Music
Ethos Water
Website Starbucks.com

Starbucks Corporation (NASDAQSBUX) is an international coffee and coffeehouse chain primarily based in Seattle, Washington. Starbucks is the largest coffeehouse company in the world,[1] with 15,011 stores in 44 countries.[2] Starbucks sells drip brewed coffee, espresso-based hot drinks, other hot and cold drinks, snacks and items such as mugs and coffee beans. Through the Starbucks Entertainment division and Hear Music brand, the company also markets books, music, and film. Many of these products are seasonal or specific to the locality of the store. Starbucks brand ice cream and coffee are also sold at grocery stores.

From Starbucks' founding in Seattle, Washington, as a local coffee bean roaster and retailer, Starbucks has expanded rapidly. In the 1990s, the company was opening a new store every workday, a pace that continued into the 2000s. Domestic growth has since slowed, although the company continues to expand in foreign markets and is opening 7 stores a day worldwide. The first location outside of the U.S. and Canada was established in 1996, and they now constitute almost one third of Starbucks' stores.[3] As of November 2007, Starbucks had 8,505 company-owned outlets worldwide: 6,793 of them in the United States and 1,712 in other countries and U.S. territories. In addition, the company has 6,506 joint-venture and licensed outlets, 3,891 of them in the United States and 2,615 in other countries and U.S. territories. This brings the total locations (as of November 2007) to 15,011 worldwide.[2] Starbucks can be found in many popular grocery chains in the U.S. and Canada, as well as in many airports. Starbucks was recently ranked number fifteen on the U.S. Environmental Protection Agency's list of Top 25 Green Power Partners for purchases of renewable energy.[4]

Starbucks' corporate headquarters are in Seattle, Washington, United States. As of January 2008, the members of the company's board of directors are Howard Schultz (Chair), Barbara Bass, Howard Behar, Bill Bradley, Mellody Hobson, Olden Lee, James Shennan, Jr., Javier Teruel, Myron Ullman, III, and Craig Weatherup.

Contents

[edit] History

The original Starbucks was opened in Seattle, Washington in 1971 by three partners: English teacher Jerry Baldwin, history teacher Zev Siegel, and writer Gordon Bowker. The three were inspired by Alfred Peet, whom they knew personally, to open their first store in Pike Place Market to sell high-quality coffee beans and equipment. The original Starbucks location was at 2000 Western Avenue from 1971-1976. That store then moved to 1912 Pike Place; it is still open. During their first year of operation, they purchased green coffee beans from Peet's, then began buying directly from growers.

A Starbucks coffee shop in Leeds, United Kingdom
A Starbucks coffee shop in Leeds, United Kingdom

Entrepreneur Howard Schultz joined the company in 1982, and, after a trip to Milan, advised that the company sell coffee and espresso drinks as well as beans. The owners rejected this idea, believing that getting into the beverage business would distract the company from its primary focus. To them, coffee was something to be prepared in the home. Certain that there was much money to be made selling drinks to on-the-go Americans, Schultz started the Il Giornale coffee bar chain in 1985.

In 1984, the original owners of Starbucks, led by Baldwin, took the opportunity to purchase Peet's (Baldwin still works there today). In 1987, they sold the Starbucks chain to Schultz's Il Giornale, which rebranded the Il Giornale outlets as Starbucks and quickly began to expand. Starbucks opened its first locations outside Seattle at Waterfront Station in Vancouver, British Columbia, and Chicago, Illinois, that same year. At the time of its initial public offering on the stock market in 1992, Starbucks had grown to 165 outlets.

Starbucks Headquarters, Seattle.
Starbucks Headquarters, Seattle.

The first Starbucks location outside of North America opened in Tokyo in 1996. Starbucks entered the U.K. market in 1998 with the acquisition of the then 60-outlet, UK-based Seattle Coffee Company, re-branding all its stores as Starbucks. By November 2005, London had more outlets than Manhattan,[5] a sign of Starbucks becoming an international brand.

In 1999, Starbucks experimented with eateries in the San Francisco Bay area through a restaurant chain called Circadia.[6] These restaurants were soon "outed" as Starbucks establishments and converted to Starbucks cafes.

In April 2003, Starbucks completed the purchase of Seattle's Best Coffee and Torrefazione Italia from AFC Enterprises, bringing the total number of Starbucks-operated locations worldwide to more than 6,400. On September 14, 2006, rival Diedrich Coffee announced that it would sell most of its company-owned retail stores to Starbucks. This sale includes the company-owned locations of the Oregon-based Coffee People chain. Starbucks representatives have been quoted as saying they will convert the Diedrich Coffee and Coffee People locations to Starbucks stores.[7][8]

Starbucks' chairman, Howard Schultz, has talked about making sure growth doesn't dilute the company's culture [9] and the common goal of the company's leadership to act like a small company.

In January 2008, Chairman Howard Schultz resumed his roles as President and Chief Executive Officer after an eight year hiatus, and replaced Jim Donald, who took those posts in 2005 but decided to leave the company in late 2007. Schultz's principal challenge is to restore what he calls the "distinctive Starbucks experience" in the face of rapid expansion. Analysts believe that Schultz must determine how to contend with higher materials prices and enhanced competition from lower-price fast food chains, including McDonald's and Dunkin' Donuts. [10] On January 31, 2008, Schultz announced that Starbucks would discontinue its warm breakfast sandwich products, originally scheduled to launch nationwide in 2008, in order to refocus the brand on all things coffee.

As Starbucks often tests new products as part of its ongoing innovation and transformation, Starbucks started testing selling an 8 oz "short" brewed coffee for $1 and giving free refills on all brewed coffee. This test was limited to the greater Seattle market, with no plans for expansion to national markets. Per an internal email this program was cancelled in late March 2008. The normal price for a short brewed coffee at Starbucks is about $1.50, when Dunkin' Donuts 10 ounce coffee runs for $1.39 and McDonalds' 12 ounce premium coffee is $1.07. [11]

In March 2008, Schultz made several announcements to Starbucks shareholders. Shultz introduced Starbucks' "state of the art espresso system",,[12] the Thermoplan AG manufactured Mastrena, which will replace the Verismo 801. Starbucks also announced that the company hopes to enter the energy drink market and introduce a customer reward program. Pre-ground beans will also no longer be sold, in order that the additional grinding of all whole bean coffee will "bring aroma, romance and theater" to American stores. [13] The company also announced the recent acquisition of The Coffee Equipment Company,[14] the manufacturer of the Clover Brewing System. They are currently test marketing this unique "fresh-pressed" coffee system at six Starbucks locations, three in Seattle, and three in Boston.[15]

[edit] Products

A Starbucks Venti Java Chip Frappuccino
A Starbucks Venti Java Chip Frappuccino
A cup of Starbucks Coffee
A cup of Starbucks Coffee

Starbucks serves a variety of beverages including brewed coffee, hot chocolate, espresso, teas, and Frappuccino. Also available are bottled beverages including Naked Juice, Ethos water, San Pellegrino, Izze soda, and Horizon Organic Milk.

Cappuccinos, and all other beverages with steamed-milk and/or foam can be customized to order with pumps of flavored syrups, reasonable temperature changes and additional espresso shots. Starbucks also offers blended beverages, such as the "Frappuccino Blended Coffee", a flavored drink of coffee, milk, and sugar blended with ice. The name is a portmanteau of frappé and cappuccino and was introduced in 1995. Starbucks markets seasonal beverages as well, such as the Pumpkin Spice Latte (Thanksgiving), Gingerbread Latte, Peppermint Mocha, Eggnog Latte (Christmas), and Leprechaun Latte (St. Patrick's Day). There is also seasonal brewed coffee, like the "Christmas Blend" of whole bean coffee.

Starbucks supplements the beverage offerings with pastries, ready-to-eat salads and sandwiches, coffee merchandise, at-home brewing equipment, and whole bean coffee.

Starbucks sells a variety of ready-to-eat and drink products that are kosher, but due to business hours and sandwich products a Starbucks store cannot be certified 'kosher' according to Jewish law.[16]

Starbucks does not franchise with individuals within North America but does enter into licensing arrangements with some companies.[17] One example is of Starbucks store locations in airports, most of which are operated by HMSHost, owned by the Italian Autogrill group. Other licensed locations include grocery stores,theme parks, major food services corporations, university campuses and hospitals. In addition, Starbucks has partnered with Magic Johnson's Johnson Development Corporation to form Urban Coffee Opportunities, which opens retail locations in low-income urban areas.[18]

[edit] Staffing

There are usually from two to six partners (as Starbucks employees are called), all of them trained baristas, in each retail store at any one time. Black aprons labeled "Coffee Master" are worn by employees who have completed the Coffee Master course, which educates employees in not only the tasting, but also growing regions, roasting, and purchasing (including fair trade practices) aspects of the coffee industry. Those pursuing Coffee Master status typically use this program as a stepping stone into a managerial position within a retail store.

In the United States and Canada Starbucks offers full benefits such as health, dental, and vision insurance, as well as stock-option grants and 401(k) with matching to employees who work an average of 20 hours per week over a three month period. Each employee can receive a box of tea or a pound (0.45kg) of coffee each week if they choose. Many of these benefits, including the weekly free coffee or tea continue in the case of temporary disability or familial leave. Employees also enjoy a 30% discount on all regular and sale-price merchandise. Beginning May 2008, all Starbucks employees receive complimentary wifi internet access at any U.S. Starbucks through the new Starbucks/AT&T partnership. As of 2008, Starbucks was ranked by Fortune magazine as the 7th best company to work for in the United States, up from 16th in 2007. In 2006 it was ranked 29th and in 2005 it was 11th.[19] Starbucks was also voted as one of the top ten UK workplaces by the Financial Times in 2007.

In February 2008, Howard Schultz announced that he would eliminate over 600 positions within the Starbucks Corporation. Schultz said that the company needed restructuring, and "unfortunately, we have not been organized in a manner that allowed us to have a laser focus on the customer."[20] “I am responsible for ensuring the success of the company for the long term, which means that difficult decisions must be made. Personally, I continue to struggle with the outcome, because I realize how painful it will be for some partners” said Schultz.[21]

[edit] "The Third Place"

Starbucks in Frankfurt am Main, Germany
Starbucks in Frankfurt am Main, Germany

Starbucks envisions local outlets as a "third place" (besides home and work) to spend time, and store design is intended to achieve this. The café section of the store is often outfitted with stuffed chairs and tables with hard-backed chairs. Most stores provide free electricity for customers, and many stores also provide wireless internet access (provided in American stores by AT&T[22] in Canadian stores by Bell Mobility[23], in New Zealand outlets by Telecom NZ[24] and T-Mobile in the UK.)

The company is noted for its non-smoking policy at almost all of its outlets, despite predictions that this would never succeed in markets such as Germany, which used to have few restrictions on smoking. This has changed in 2007 with many German states issuing smoking bans for restaurants and bars. Outlets in Vienna and Mexico City, which have smoking rooms separated by double doors from the coffee shop itself, and a smoking room upstairs in the Largo do Senado, Macau, branch are the closest the company has come to making exceptions. According to the company, the smoking ban is to ensure that the coffee aroma is not adulterated. The company also asks its employees to refrain from wearing strong perfumes for similar reasons.[25] Starbucks generally does not prohibit smoking in outside seating areas, unless required by local codes. Howard Schultz has said, "We're in the business of human connection and humanity, creating communities in a third place between home and work."

[edit] International operations

Countries that contain Starbucks stores
Countries that contain Starbucks stores
A typical sales area, this one in Peterborough, UK, showing a display of food and the beverage preparation area
A typical sales area, this one in Peterborough, UK, showing a display of food and the beverage preparation area
Starbucks inside Tsutaya in Shibuya, Japan
Starbucks inside Tsutaya in Shibuya, Japan

"Twenty-nine percent of all Starbucks stores are now outside the United States." [26]

Stores are now found in Australia, Austria, The Bahamas, Bahrain, Brazil, Canada, Chile, People's Republic of China (including Hong Kong & Macau), Cyprus, Czech Republic, Denmark, Egypt, France, Germany, Greece, Indonesia, Ireland, Japan, Jordan, Kuwait, Lebanon, Malaysia, Mexico, New Zealand, Netherlands, Oman, Peru, Philippines, Puerto Rico, Qatar, Romania, Russia,[27] Saudi Arabia, Singapore, South Korea, Spain, Switzerland, Taiwan, Thailand, Turkey, United Arab Emirates, United Kingdom and the United States of America.

New stores will be opened in Belgium,[28] Argentina,[29] Bulgaria,[30] Colombia,[31] Hungary,[32] India, Poland,[33] Portugal,[34] & Venezuela [35].

[edit] Intellectual property

Starbucks U.S. Brands, LLC, is a Starbucks-owned company that currently holds and owns the property rights to approximately 120 Starbucks Coffee Company patents and trademarks. It is located at 2525 Starbucks Way in Minden, Nevada.[36]

[edit] Name

The company is named in part after Starbuck, Captain Ahab's first mate in the book Moby-Dick, as well as a turn-of-the-century mining camp (Starbo or Storbo) on Mount Rainier. According to Howard Schultz's book Pour Your Heart Into It: How Starbucks Built a Company One Cup at a Time, the name of the company was derived from Moby-Dick, although not in as direct a fashion as many assume. Gordon Bowker liked the name "Pequod" (the ship in the novel), but his then creative partner Terry Heckler responded, "No one's going to drink a cup of Pee-quod!" Heckler suggested "Starbo." Brainstorming with these two ideas resulted in the company being named for the Pequod's first mate, Starbuck.[37]

International names include:

  • Arabic-speaking countries: ستاربكس (transliteration: stārbaks)
  • China, Hong Kong, Taiwan: 星巴克 Pinyin: xīngbākè (星 xīng means "star", while 巴克 is a transliteration of "-bucks")
  • Israel: סטארבקס (transliteration: sṭārbaqs)
  • Japan: スターバックス (transliteration: sutābakkusu, phonological: staa-bahkss)
  • Russia: Старбакс (transliteration: Starbaks)
  • South Korea: 스타벅스 (transliteration: seutabeokseu), often used in conjunction with the English name
  • Quebec, Canada: Café Starbucks Coffee[38] (added the French word to avoid controversy with local language politics)
  • Thailand: สตาร์บัคส์ pronounced [sǒtāːbākʰō]

[edit] Logo

Original Brown Logo
Original Brown Logo

The logo is a "twin-tailed siren" (the siren of Greek mythology).[39] The logo has been significantly streamlined over the years. In the first version, which gave the impression of an authentic 15th century European woodcut, the Starbucks siren was topless and had a fully-visible double fish tail. The image also had a rough visual texture. In the second version, her breasts were covered by her flowing hair, but her navel was still visible, and the fish tail was cropped slightly. In the current version, her navel and breasts are not visible at all, and only vestiges remain of the fish tails. The original "woodcut" logo can still be seen on the Starbucks store in Seattle's Pike Place Market, and on both the 'House Blend' and 'Decaf House Blend' Packaging.

At the beginning of September 2006, Starbucks temporarily reintroduced its original brown logo on paper hot drink cups. Starbucks has stated that this was done to show the company's heritage from the Pacific Northwest and to celebrate 35 years of business. The vintage logo sparked some controversy due to the siren's bare breasts. In September 2006, an elementary school principal in Kent, Washington reportedly asked teachers to "cover up" the mermaid on the retro cups.[39] In early April 2008 Starbucks introduced a modified version of its original brown logo on hot beverage cups and holding sleeves with the 'Back to Basics' campaign. The modified version features hair covering the nipples of the siren. In spite of these modifications to the original logo, a Christian group from San Diego described the logo as a "naked woman on it with her legs spread like a prostitute" and called the company "Slutbucks."[40][41][42][43][44][45]

[edit] Parodies and infringements

In 2000, San Francisco cartoonist Kieron Dwyer was sued by Starbucks for copyright and trademark infringement after creating a parody of its siren logo and putting it on coffee mugs, t-shirts, and stickers that he sold on his website and at comic book conventions. Dwyer felt that since his work was a parody it was protected by his right to free speech under U.S. law. The judge agreed that Dwyer's work was a parody and thus enjoyed constitutional protection; however, he was forbidden from financially "profiting" from using a "confusingly similar" image of the Starbucks siren logo. Dwyer is currently allowed to display the image as an expression of free speech, but he can no longer sell it.[46]

In 2003, Starbucks successfully sued a Shanghai competitor in China for trademark infringement, because that chain used a green-and-white logo with a similar sounding Chinese name.[47]

Also in 2003, Starbucks sent a cease-and-desist letter to "HaidaBucks Coffee House" in Masset, British Columbia, Canada. The store was owned by a group of young Haida men, commonly referred to as "bucks." After facing criticism, Starbucks dropped its demand after HaidaBucks dropped "coffee house" from its name.[48]

In 2005 Starbucks lost a trademark infringement case against a smaller coffee vendor in South Korea that operates coffee stations under the name and style Starpreya. The company, Elpreya, says Starpreya is named after the Norse goddess, Freja, with the letters of that name changed to ease pronunciation by Koreans. The court rejected the Seattle-based retailer's claim that the logo of Starpreya is too similar to the famous Starbucks logo.[49]

[edit] Environmental record

Nine years ago, Starbucks started "Grounds for your Garden" to make their business more environment friendly. "Grounds for your Garden" is a year round program that gives leftover coffee grounds to schools, parks, and nurseries for composting. In 2004, Starbucks made another contribution to improving the environment by reducing the size of their paper napkins, and reducing the size of their store garbage bags. In 2004 alone they reduced over 1.8 million pounds of solid waste.[50]The U.S. Food and Drug Administration granted the first-ever approval to use recycled content in food packaging for Starbucks coffee cups. In 2005 the National Recycling Coalition Recycling Works Award went to Starbucks because of their major contributions to the environment.[51]Coffee and Farmer Equity (C.A.F.E) practices guidelines that are economically beneficial. Starbucks gets all of their coffee beans from farms; this basically ensures that farmers are not negatively affecting the environment while producing coffee beans for Starbucks.[52] On a different note, environmentalists argue that Starbucks is not doing all they can to make it the most environment friendly place it can be. "Dr. Allen Hershkowitz, a senior scientist at the Natural Resources Defense Council, says that Starbucks claimed they were using only 10 percent recycled material partly because the recycled material costs more."[53]

[edit] Criticism and controversy

Starbucks has come to be regarded by some, particularly in the global justice movement, as symbolic of the problems posed by globalization. Several activist groups maintain websites criticizing the company's fair-trade policies, labor relations, and environmental impact, and hold it as a prime example of U.S. cultural and economic imperialism. Several Starbucks locations were vandalized during the WTO meeting held in Seattle in late 1999. Although no organization claimed responsibility for the vandalism, the anarchist circle-A symbol was spray-painted on several stores.[54]

Starbucks at the Forbidden City in Beijing (closed since July 2007)
Starbucks at the Forbidden City in Beijing (closed since July 2007)

The Starbucks location in the former imperial palace in Beijing closed in July 2007. The coffee shop had been a source of ongoing controversy since its opening in 2000 with protesters objecting that the presence of the American chain in this location "was trampling on Chinese culture".[55][56][57][58]

[edit] Anti-competitive tactics

Some of the methods Starbucks has used to expand and maintain their dominant market position, such as buying out competitors' leases, acquiring independent coffee shops and converting them into Starbucks stores, and clustering several locations in a small geographical area (i.e., saturating the market), have been labeled anti-competitive by critics.[59] For example, Starbucks fueled its initial expansion into the UK market with a buyout of a major potential competitor (the 49 outlet, UK-based Seattle Coffee Company), then used its capital and influence to obtain prime locations, some of which operated at a financial loss. Critics claimed this was an unfair attempt to drive out small, independent competitors, who could not afford to pay inflated prices for premium real estate.[60]

[edit] Labor disputes

Since 2004, workers at seven Starbucks stores in New York City have joined the Industrial Workers of the World (IWW) as the Starbucks Workers Union.[61]

According to a Starbucks Union press release, since then, the union membership has begun expanding to Chicago and Maryland.[62] On March 7, 2006, the IWW and Starbucks agreed to a National Labor Relations Board settlement in which three Starbucks workers were granted almost US$2,000 in back wages and two fired employees were offered reinstatement.[63][64][65] According to the Starbucks Union, on November 24, 2006, IWW members picketed Starbucks locations in more than 50 cities around the world in countries including Australia, Canada, Germany, Great Britain and New Zealand, as well as U.S. cities including New York, Chicago, Minneapolis and San Francisco,[66] to protest the firing of five Starbucks Workers Union organizers by Starbucks and to demand their reinstatement.

Some Starbucks baristas in Canada,[67] Australia and New Zealand,[68] and the United States[69] belong to a variety of unions. In 2005, Starbucks paid out US$165,000 to eight employees at its Kent, Washington, roasting plant to settle charges that they had been retaliated against for being pro-union. At the time, the plant workers were represented by the IUOE. Starbucks admitted no wrongdoing in the settlement.[61]

A Starbucks strike occurred in Auckland, New Zealand, on November 23, 2005.[68] Organized by Unite Union, workers sought secure hours, a minimum wage of NZ$12 an hour, and the abolition of youth rates. The company settled with the Union in 2006, resulting in pay increases, increased security of hours, and an improvement in youth rates.[70]

According to Starbucks Chairman Howard Schulz, "If they had faith in me and my motives, they wouldn't need a union." According to The Seattle Times, "The International Union of Operating Engineers Local 286 had trouble with Starbucks at its Kent roasting plant, where the union no longer represents workers".[61]

In March 2008, Starbucks was ordered to pay baristas over US$100 million in back tips in a Californian class action lawsuit launched by baristas alleging that granting shift-supervisors a portion of tips, violates state labor laws. The Company plans to appeal. Similarly, an 18 year-old barista in Chestnut Hill, MA has just filed another suit with regards to the tipping policy. Massachusetts law also states that managers may not get a cut of tips.[71][72] A similar lawsuit was also filed in Minnesota on March 27th, 2008. [73]

[edit] Coffee bean market

In 2000, the company introduced a line of fair trade products.[74]

Of the approximately 136,000 tonnes (300 million pounds) of coffee Starbucks purchased in 2006, about 6 percent was certified as fair trade.[75]

According to Starbucks, they purchased 2,180 tonnes (4.8 million pounds) of Certified Fair Trade coffee in fiscal year 2004 and 5,220 tonnes (11.5 million pounds) in 2005. They have become the largest buyer of Certified Fair Trade coffee in North America (10% of the global market). Transfair USA,[76] the only third-party certifier of Fair Trade Certified coffee in the United States, has noted the impact Starbucks has made in the area of Fair Trade and coffee farmer's lives by saying:

Since launching {its} FTC coffee line in 2000, Starbucks has undeniably made a significant contribution to family farmers through their rapidly growing FTC coffee volume. By offering FTC coffee in thousands of stores, Starbucks has also given the FTC label greater visibility, helping to raise consumer awareness in the process.

Groups such as Global Exchange are calling for Starbucks to further increase its sales of fair trade coffees. However, fair trade certification can cost US$20,000 to US$30,000[citation needed], and many growers are unwilling or unable to pay for certification[citation needed].

Beyond Fair Trade Certification, Starbucks argues that it pays above market prices for all of its coffee. According to the company, in 2004 it paid on average, $1.20 per pound ($2.64kg) for high-quality coffee beans.[77] The is in comparison to commodity prices which were as low as 50-60 cents in 2003-2004 [78]

[edit] Ethos water controversy

Ethos, a brand of bottled water acquired by Starbucks in 2005, is sold at locations throughout North America. Ethos bottles feature prominent labeling stating "helping children get clean water", referring to the fact that $.05 from each $1.80USD bottle sold ($.10 per unit in Canada) is used to fund clean water projects in under-developed areas. Although sales of Ethos water has raised over $4,000,000 for clean water efforts, the brand is not a charity. Critics have argued that the claim on the label misleads consumers into thinking that Ethos is primarily a charitable organization, when it is actually a for-profit Starbucks brand and the vast majority of the sale price (over 94%) does not support clean-water projects.[79] [80] The founders of Ethos have stated that the brand is intended to raise awareness of third-world clean water issues and provide socially responsible consumers with an opportunity to support the cause by choosing Ethos over other brands.[81] Starbucks has since redesigned the American version of the Ethos water bottles, stating the amount of money donated per bottle in the description.

[edit] Recycled paper cups

In 2006, Starbucks introduced cups made with 10 percent recycled material. With 1.5 billion cups used annually in the United States at that time, the change was estimated to save approximately five million pounds of virgin tree fiber a year. Prior to the announcement, Starbucks used recycled paper into its cardboard cup sleeves, napkins, and cardboard carriers. A major obstacle for the recycled paper cup was that recycled content had never before been used in direct contact with food, especially not with steaming hot beverages. Although permission was not required, Starbucks and its pulp manufacturer, the Mississippi River Corporation, decided to seek Food and Drug Administration approval for the new cups. Had Starbucks not bothered to get F.D.A. approval, the cup development process would have taken only three months instead of more than two years. Starbucks said it was the first time that a national food chain had incorporated recycled material into packaging that comes into direct contact with food or beverages, but critics claim that the company should be doing much more to protect the environment.[82][83] Starbucks sleeves are by comparison 60% post-consumer recycled fiber;45% less material than using a second cup for insulation.

[edit] Other ventures

Main article: Hear Music
A Starbucks located in San Miguel District, Lima, Peru
A Starbucks located in San Miguel District, Lima, Peru

Starbucks entered the music industry in 1999 with the acquisition of Hear Music, and the film industry in 2006 with the creation of Starbucks Entertainment. Starbucks Entertainment was one of the producers of the 2006 film Akeelah and the Bee. Retail stores heavily advertised the film before its release.

Hear Music is the brand name of Starbucks' retail music concept. Hear Music began as a catalog company in 1990 and was purchased by Starbucks in 1999. Nearly three years later, in 2002, they produced a Starbucks opera album, featuring artists such as Luciano Pavarotti.

[edit] Starbucks and Apple

Starbucks has entered into a partnership with Apple to collaborate on selling music as part of the coffeehouse experience. In October of 2006, Apple added a Starbucks Entertainment area to the iTunes Music Store, selling similar music that appeared in Starbucks stores. In September of 2007 Apple announced that there would be wireless communication between Apple and Starbucks. Through the AT&T Wi-Fi, a paywall is opened up to allow any individual connecting to AT&T wifi access to the iTunes Music Store (regardless of whether he or she is an AT&T subscriber). The partnership is primarily targeted at iPhone, iPod Touch, and Macbook users (although anyone with access to iTunes can take advantage of it). In addition, the iTunes Music Store will automatically detect the current and last 10 songs playing in a Starbucks and offer users connected to the store's wireless network the opportunity to download the tracks. This feature has been rolled out in Seattle, New York City, and the San Francisco Bay Area, and will slowly be offered in limited markets during 2007-2008.[84] During the fall of 2007, Starbucks also began to sell digital downloads of certain albums through iTunes. The buyer would buy the download at Starbucks, and enter the code on the download card at the iTunes Music Store, and then the entire album would immediately start downloading. From October 2 to November 7, 2007, Starbucks gave away 37 different songs for free download through iTunes as part of the "Song of the Day" promotion. Each day, baristas would give out download cards for a particular song which could be redeemed on iTunes.

[edit] See also

[edit] Further reading

  • Michelli, Joseph A. (2006). The Starbucks experience: 5 principles for turning ordinary into extraordinary, 208 pages. ISBN 0-07-147784-5.
  • Schultz, Howard and Dori Jones Yang. (1997). Pour Your Heart Into It: How Starbucks Built A Company One Cup At A Time, 350 pages. ISBN 0-7868-6315-3.
  • Behar, Howard with Janet Goldstein. (2007). It's Not About The Coffee: Leadership Principles from a Life at Starbucks, 208 pages. ISBN 1591841925.

[edit] References

  1. ^ Hoovers.com. URL last accessed September 5, 2006.
  2. ^ a b Starbucks Company Fact Sheet. URL last accessed March 17, 2007.
  3. ^ Starbucks Company Profile
  4. ^ National 25 Green Power Partners, January 8 2008, <http://www.epa.gov/greenpower/toplists/top25.htm>. Retrieved on 15 April 2008 
  5. ^ Starbucks thrives on consumer coffee habit”, Beverage Daily, November 2005, <http://www.beveragedaily.com/news/ng.asp?n=64001-starbucks-coffee-russia>. Retrieved on 30 October 2006 
  6. ^ Starbucks still seeking a rhythm for Circadia - Puget Sound Business Journal (Seattle):
  7. ^ http://www.oregonlive.com/business/oregonian/index.ssf?/base/business/1158290703132110.xml&coll=7
  8. ^ [1][dead link]
  9. ^ Kiviat, Barbara (2006-12-10). "The Big Gulp at Starbucks". TIME. Retrieved on 2007-01-04. 
  10. ^ "Starbucks:Out with the New, In with the Old." "findingDulcinea" January 12, 2008
  11. ^ http://www.msnbc.msn.com/id/22804805/
  12. ^ http://www.starbucks.com/aboutus/pressdesc.asp?id=848
  13. ^ [2]
  14. ^ http://www.starbucks.com/aboutus/pressdesc.asp?id=848
  15. ^ http://www.nytimes.com/2008/03/26/dining/26starbucks.html?ref=business
  16. ^ Frequently Asked Questions
  17. ^ Frequently Asked Questions. Retrieved on August 7, 2007.
  18. ^ Urban Coffee Opportunities. Retrieved on 2005-05-18.
  19. ^ 100 Best Companies to Work For: Starbucks. Fortune. Retrieved on 2007-04-25.
  20. ^ Starbucks realigning and cutting 600 jobs.
  21. ^ {cite web |url=http://http://www.starbucks.com/aboutus/pressdesc.asp?id=832 |title=Howard Schultz Transformation Agenda Communication #7|accessdate=2008-04-12}}
  22. ^ T-Mobile Loses Starbucks; AT&T Becomes Wi-Fi Hotspot Giant.
  23. ^ Canadian Hotspot Roaming Alliance (CHRA) Location Search.
  24. ^ About telecom wifi in starbucks.
  25. ^ Pendergrast, Mark (1999), Uncommon Grounds: The History of Coffee and How It Transformed Our World, New York: Basic Books, p. 374, ISBN 0465054676 
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