Chowhound's Los Angeles Area Message Board
Subject: Purchasing Quality Cheeses for Fondue From: cfarivar@ocf.berkeley.edu (Cyrus J. Farivar) Posted: January 01, 2002 at 22:14:54
Message:I'm having a small fondue party tomorrow night, and I need to know where to get about 4 pounds total of Gruyere, Appenzeller, and Emmenthaler. Rumor has it that there is some cheese shop in Beverly Hills, but I'd prefer something recommended by the ChowHounds, and, on the Westside, if you can help it.
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